Vacuum Meat Tumbler Project

This project reference covers a complete processing line delivered to a meat plant in Chapecó, Brazil in 2021. The line includes vacuum meat tumblers, conveyors and other supporting equipment for marinated meat production. The vacuum tumbling function helps meat absorb marinade evenly. Equipment selection and operation parameters are customized according to batch volume, product features, curing time and target production capacity.

Equipment: Vacuum Meat Tumbler
Application: Marinated meat processing
Brand: JUXIN Food Equip

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